Spicy Buffalo Chicken Sliders

These spicy buffalo chicken sliders are perfect for game day, parties, or a quick weeknight dinner. Juicy shredded chicken mixed with Frank’s hot buffalo sauce and melted cheese is packed into fluffy slider buns, making them irresistible. Whether you’re hosting friends or enjoying a cozy night in, these sliders will impress every time!

Why You’ll Love This Recipe

• Easy to Prepare: With just a few simple steps, you can whip up these delicious sliders in no time.
• Packed with Flavor: The combination of spicy buffalo sauce and creamy ranch dressing creates an explosion of taste.
• Perfect for Any Occasion: These sliders are great for parties, casual dinners, or even as an appetizer during the big game.
• Customizable: Feel free to add your favorite toppings or switch up the sauces to suit your taste.
• Crowd-Pleaser: Everyone loves sliders, and these spicy buffalo chicken sliders are sure to be the star of the show.

Tools and Preparation

To make your cooking experience smooth and enjoyable, having the right tools is essential. Here’s what you need:

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Mixing bowl
• Pastry brush
• Measuring cups and spoons

Importance of Each Tool

• Baking sheet: A sturdy baking sheet ensures even cooking and prevents spills.
• Parchment paper: This helps with easy clean-up and prevents the sliders from sticking.
• Mixing bowl: A good-sized mixing bowl allows for easy mixing without mess.

Ingredients

For the Sliders

• 9 pack slider buns
• 1 1/2 cups shredded chicken
• 1/2 cup Frank’s buffalo hot sauce
• 2 Tbsp ranch dressing
• ½ tsp salt
• ¼ tsp ground black pepper
• ½ tsp garlic powder
• ¼ tsp paprika
• 1 cup shredded cheese
• 2 Tbsp butter
• ½ tsp garlic powder
• ¼ tsp Italian seasoning

How to Make Spicy Buffalo Chicken Sliders

Step 1: Preheat the Oven

Preheat the oven to 350°F. Line a 9×9 baking sheet or casserole dish with parchment paper.

Step 2: Mix Chicken Filling

In a bowl, mix together:
1. Shredded chicken
2. Frank’s hot buffalo sauce
3. Ranch dressing
4. Salt
5. Ground black pepper
6. Garlic powder
7. Paprika

Ensure everything is well combined.

Step 3: Assemble the Sliders

Add the bottom halves of the slider buns to your lined baking sheet.
– Divide the chicken filling evenly across all buns.
– Top each filled bun with shredded cheese.
– Place the top halves of the buns back on.

Step 4: Prepare for Baking

In a small bowl, combine melted butter, garlic powder, and Italian seasoning.
– Brush this mixture over the tops of each bun using a pastry brush.

Step 5: Bake in Oven

Cover the baking sheet with foil and bake at 350°F for 15 minutes.
– After that time, remove the foil and bake for an additional 5-10 minutes or until lightly golden and cheese has melted.

Step 6: Serve Hot

Once baked, cut into individual sliders and serve immediately with your choice of sides while still hot!

How to Serve Spicy Buffalo Chicken Sliders

Spicy Buffalo Chicken Sliders are a fantastic option for gatherings or game days. They are easy to serve and pair well with various sides and dips. Here are some great suggestions for serving these delicious sliders.

With Fresh Veggies

• Carrot sticks – Crunchy and refreshing, they balance the heat of the sliders.
• Celery sticks – A classic pairing that adds a satisfying crunch.

Dipping Sauces

• Ranch dressing – Creamy and cool, it complements the heat of the buffalo chicken.
• Blue cheese dressing – Rich and tangy, it’s a perfect match for buffalo flavors.

On a Platter

• Arrange sliders on a large platter – This creates an inviting display for guests.
• Garnish with parsley – Adds a pop of color and freshness.

With Pickles

• Dill pickles – Their tanginess cuts through the richness of the sliders.
• Pickled jalapeños – For those who want an extra spicy kick!

How to Perfect Spicy Buffalo Chicken Sliders

Creating the perfect Spicy Buffalo Chicken Sliders can elevate your dish from good to unforgettable. Here are some tips to help you achieve slider perfection.

• Choose quality buns: Fluffy, fresh slider buns will hold up better against the filling and enhance overall flavor.
• Use rotisserie chicken: This saves time and adds great flavor without needing to cook chicken from scratch.
• Adjust spice level: Feel free to modify the amount of hot sauce based on your heat preference; less sauce makes for milder sliders.
• Add toppings: Consider adding sliced jalapeños or green onions for extra flavor and texture.
• Serve warm: These sliders taste best when served fresh out of the oven; keep them warm during serving.
• Experiment with cheeses: Mixing different cheeses like cheddar and mozzarella can add depth to the flavor profile.

Best Side Dishes for Spicy Buffalo Chicken Sliders

When serving Spicy Buffalo Chicken Sliders, side dishes can enhance your meal experience. Here are some excellent options to consider:

1. French Fries – Crispy fries are always a favorite and provide a comforting side.
2. Potato Wedges – Seasoned wedges offer a hearty option that pairs well with buffalo flavors.
3. Coleslaw – A creamy coleslaw adds a refreshing crunch that balances the spiciness of the sliders.
4. Corn on the Cob – Sweet corn complements the heat beautifully; grill or boil for best results.
5. Nachos – Tortilla chips topped with cheese and jalapeños create a fun, shareable appetizer.
6. Macaroni Salad – Creamy pasta salad offers a cool contrast to spicy sliders, making it a crowd-pleaser.

Common Mistakes to Avoid

When preparing spicy buffalo chicken sliders, there are a few common pitfalls that can affect the final dish. Here are some mistakes to steer clear of:

• Skipping the seasoning – Neglecting to properly season the chicken can lead to bland sliders. Always use salt, pepper, and spices for flavor enhancement.
• Overcooking the cheese – Baking the sliders too long may result in rubbery cheese. Monitor closely and remove them as soon as they are golden and bubbly.
• Not using enough sauce – A lack of buffalo sauce can make the sliders dry. Ensure you toss the chicken generously in sauce before assembling.
• Using stale buns – Old slider buns can ruin the texture of your dish. Opt for fresh buns for a fluffy and soft bite.
• Ignoring customizations – Sticking rigidly to the recipe limits flavor variations. Experiment with different toppings like jalapeños or blue cheese for an exciting twist.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover spicy buffalo chicken sliders in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing Spicy Buffalo Chicken Sliders

• Wrap each slider individually in plastic wrap before placing them in a freezer bag.
• They can be frozen for up to 2 months.

Reheating Spicy Buffalo Chicken Sliders

• Oven – Preheat to 350°F and bake for about 10 minutes until warmed through.
• Microwave – Heat each slider on a microwave-safe plate for about 30 seconds or until hot.
• Stovetop – Warm in a skillet over medium heat, covering to keep moisture in, for about 5 minutes.

Frequently Asked Questions

Here are some common questions regarding spicy buffalo chicken sliders.

What makes Spicy Buffalo Chicken Sliders so popular?

Spicy buffalo chicken sliders are loved for their bold flavors and easy-to-eat size, making them perfect for gatherings and game days.

Can I use different sauces instead of Frank’s hot sauce?

Yes! You can experiment with other hot sauces or even barbecue sauce if you prefer a different flavor profile.

How can I customize my Spicy Buffalo Chicken Sliders?

Feel free to add toppings such as sliced pickles, jalapeños, or different cheeses to enhance your sliders according to your taste.

Are Spicy Buffalo Chicken Sliders suitable for meal prep?

Absolutely! These sliders store well and can easily be made ahead of time for quick meals throughout the week.

Final Thoughts

Spicy buffalo chicken sliders are not only delicious but also versatile. Their ability to adapt with various toppings and sauces makes them a favorite among many food lovers. Give this recipe a try and feel free to customize it to suit your tastes!