Reese’s Oreo Balls Recipe

Make these delicious Reese’s Oreo Balls with chocolate, peanut butter, and Oreo cookies. Perfect for parties, holidays, and a quick, no-bake dessert! These treats combine the classic flavors of Oreo and peanut butter in a fun, bite-sized ball that everyone will love.

Why You’ll Love This Recipe

  • Quick and Easy Preparation: With just a few steps, you can whip up these delightful treats in no time.
  • No Baking Required: Enjoy the sweet satisfaction of desserts without the oven hassle.
  • Crowd-Pleasing Flavor: The combination of creamy peanut butter and chocolate coated Oreos makes for a flavor explosion.
  • Perfect for Any Occasion: Whether it’s a party, holiday gathering, or game day, these bites fit right in.
  • Customizable Toppings: Get creative with toppings like crushed peanuts or colorful sprinkles to suit any theme.

Tools and Preparation

To make your Reese’s Oreo Balls recipe effortless, gather some essential tools. Having the right equipment on hand will ensure smooth preparation and great results.

Essential Tools and Equipment

  • Mixing bowl
  • Electric mixer
  • Baking sheet
  • Parchment paper
  • Microwave-safe bowl

Importance of Each Tool

  • Mixing bowl: A large mixing bowl allows you to combine ingredients thoroughly without making a mess.
  • Electric mixer: This tool saves time and ensures your cream cheese is perfectly blended with peanut butter for a smooth texture.
  • Baking sheet: Ideal for setting the balls once they’re formed; it allows them to chill properly before serving.
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Ingredients

Make these delicious Reese’s Oreo Balls with chocolate, peanut butter, and Oreo cookies. Perfect for parties, holidays, and a quick, no-bake dessert!

Ingredients:
– 36 Oreo cookies (1 standard package)
– 8 oz (225g) cream cheese, softened
– 1/2 cup (125g) creamy peanut butter
– 12 oz (340g) milk chocolate or semi-sweet chocolate chips (for coating)
Crushed peanuts
Oreo crumbs
Sea salt
Sprinkles

How to Make Reese’s Oreo Balls Recipe

Step 1: Crush the Oreos

Start by crushing the Oreos into fine crumbs. You can do this by:
1. Placing the cookies in a zip-top bag and using a rolling pin to crush them.
2. Alternatively, pulse them in a food processor until they reach crumb consistency.

Step 2: Mix Ingredients

In a mixing bowl:
1. Combine the crushed Oreo cookies, cream cheese, and creamy peanut butter.
2. Use an electric mixer on medium speed until well blended.

Step 3: Shape the Balls

  1. Using your hands, scoop out small amounts of the mixture (about 1 inch).
  2. Roll each portion into a ball shape and place them on a baking sheet lined with parchment paper.

Step 4: Chill the Balls

Refrigerate the shaped balls for about 30 minutes to firm up.

Step 5: Melt Chocolate

In a microwave-safe bowl:
1. Melt the milk chocolate or semi-sweet chocolate chips. Heat in short intervals (30 seconds), stirring in between until smooth.

Step 6: Coat the Balls

  1. Dip each chilled ball into the melted chocolate using forks or toothpicks.
  2. Allow excess chocolate to drip off before placing them back on the baking sheet.

Step 7: Add Toppings

While the chocolate is still wet, sprinkle with crushed peanuts, Oreo crumbs, sea salt, or colorful sprinkles as desired.

Step 8: Final Chill

Let the coated balls sit at room temperature or refrigerate until set before serving.

Enjoy your homemade Reese’s Oreo Balls as an irresistible dessert treat!

How to Serve Reese’s Oreo Balls Recipe

These delightful Reese’s Oreo Balls are perfect for any occasion. Whether it’s a party, holiday gathering, or just a sweet treat at home, serving them creatively can enhance the experience.

Individual Treats

  • Serve each ball in mini cupcake liners for an elegant touch.
  • Place them in small dessert cups to create a layered dessert look.

Party Platter

  • Arrange the Oreo balls on a large platter with crushed peanuts and sprinkles scattered around for decoration.
  • Add a few chocolate drizzles on top for extra flair.

Dessert Table

  • Create a dessert table featuring different flavors of Oreo balls alongside your Reese’s variety.
  • Incorporate themed decorations to match the occasion, like football decorations for Super Bowl parties.

Gift Packaging

  • Package them in mason jars tied with ribbons for a thoughtful gift idea.
  • Include a small tag with serving suggestions or fun facts about the recipe.

How to Perfect Reese’s Oreo Balls Recipe

To achieve the best results with your Reese’s Oreo Balls, follow these handy tips.

  • Chill the mixture: After combining the ingredients, chill the mixture for about 30 minutes. This makes it easier to roll into balls.
  • Use quality chocolate: Opt for high-quality chocolate chips to ensure a smooth and delicious coating.
  • Experiment with toppings: Try adding different toppings like sea salt or additional crushed Oreos for varied flavors.
  • Ensure even coating: Dip each ball carefully in melted chocolate and allow excess to drip off before setting them on wax paper.
  • Store properly: Keep leftovers in an airtight container in the fridge to maintain freshness.

Best Side Dishes for Reese’s Oreo Balls Recipe

Pairing your Reese’s Oreo Balls with complementary side dishes can elevate your dessert experience. Here are some great options:

  1. Fresh Fruit Salad: A mix of seasonal fruits adds freshness and balances the sweetness of the Oreo balls.
  2. Chocolate Dipped Strawberries: These treats provide another layer of chocolate indulgence that pairs well with peanut butter flavors.
  3. Mini Cheesecakes: Offering bite-sized cheesecakes creates variety and keeps guests satisfied with rich flavors.
  4. Nutty Trail Mix: A crunchy, salty trail mix enhances texture contrast alongside sweet Oreo balls.
  5. Ice Cream Sundae Bar: Allow guests to create their own sundaes, offering an array of toppings that complement your treats beautifully.
  6. Veggie Platter: A colorful platter of fresh veggies and dip provides a refreshing counterbalance to the rich desserts.

Common Mistakes to Avoid

When making Reese’s Oreo Balls, it’s easy to make a few common mistakes. Here are some tips to ensure your dessert turns out perfectly.

  • Skipping the Cream Cheese Softening: Using cold cream cheese can lead to lumps. Always let it soften at room temperature for a smooth mixture.
  • Not Crushing the Oreos Enough: If the Oreos aren’t finely crushed, your balls may not hold together well. Aim for a fine crumb texture for the best results.
  • Overheating Chocolate: Melting chocolate too quickly can cause it to seize. Use a gentle heat method like a double boiler or microwave in short bursts.
  • Neglecting Toppings: Adding toppings like crushed peanuts and sprinkles can enhance flavor and appearance. Don’t skip this step for added crunch and fun!
  • Not Allowing Enough Chill Time: If you skip refrigeration, the balls may not hold their shape. Chill them long enough for optimal firmness before serving.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container in the refrigerator.
  • They will stay fresh for up to one week.

Freezing Reese’s Oreo Balls Recipe

  • Place them in a single layer on a baking sheet and freeze until solid.
  • Transfer them to an airtight container or freezer bag for up to three months.

Reheating Reese’s Oreo Balls Recipe

  • Oven: Preheat to 350°F (175°C) and warm for about 5 minutes until slightly softened.
  • Microwave: Heat in 10-second intervals until just warm; avoid overheating.
  • Stovetop: Use a double boiler on low heat; stir gently until warmed through.

Frequently Asked Questions

Here are some common questions about the Reese’s Oreo Balls Recipe that can help you make these treats even better.

Can I use different flavors of Oreos?

Absolutely! You can experiment with various Oreo flavors like mint or peanut butter for unique twists on your Reese’s Oreo Balls.

How do I get my Oreo balls to stay round?

Make sure your mixture is well-combined and chilled before rolling into balls. This helps them maintain their shape.

What’s the best way to melt chocolate?

The best way is using a double boiler or melting in short bursts in the microwave. Stir frequently to avoid burning.

Can I make these ahead of time?

Yes! These Reese’s Oreo Balls are perfect for making ahead of time. Just store them properly in the fridge or freezer.

Final Thoughts

Reese’s Oreo Balls are an irresistible treat that combines rich chocolate, creamy peanut butter, and crunchy Oreos. Their versatility allows you to customize toppings and flavors, making them perfect for any occasion. Whether served at parties or enjoyed as a quick snack, these no-bake delights will surely impress!

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Reese’s Oreo Balls

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Indulge in the delightful world of Reese’s Oreo Balls, an easy no-bake dessert that combines creamy peanut butter, chocolate, and crunchy Oreos into a bite-sized treat everyone will adore. This recipe is perfect for parties, holiday gatherings, or when you need a sweet pick-me-up at home. With just a few simple ingredients and steps, you can create these irresistible treats that are sure to impress guests of all ages. Customize them with fun toppings like crushed peanuts or colorful sprinkles for an extra touch of flair.

  • Author: Skylar
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 20 minutes
  • Yield: Approximately 24 servings 1x
  • Category: Dessert
  • Method: No bake
  • Cuisine: American

Ingredients

Scale
  • 36 Oreo cookies
  • 8 oz cream cheese, softened
  • 1/2 cup creamy peanut butter
  • 12 oz milk chocolate or semi-sweet chocolate chips
  • Crushed peanuts (for topping)
  • Oreo crumbs (for topping)
  • Sea salt (optional, for topping)
  • Sprinkles (optional)

Instructions

  1. Crush the Oreo cookies into fine crumbs using a food processor or zip-top bag with a rolling pin.
  2. In a mixing bowl, combine the crushed Oreos, cream cheese, and peanut butter. Mix until smooth using an electric mixer.
  3. Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
  4. Chill the balls in the refrigerator for about 30 minutes to firm up.
  5. Melt the chocolate chips in a microwave-safe bowl in short intervals until smooth.
  6. Dip each chilled ball into melted chocolate and drip off excess before placing it back on the baking sheet.
  7. While still wet, sprinkle with crushed peanuts, Oreo crumbs, sea salt, or sprinkles as desired.
  8. Allow to set at room temperature or refrigerate until firm.

Nutrition

  • Serving Size: 1 ball (approx. 30g)
  • Calories: 139
  • Sugar: 10g
  • Sodium: 65mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 10mg

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