Baked Pears with Berries, Honey, Walnuts & Blue Cheese
Delight in these Baked Pears with Berries, Honey, Walnuts & Blue Cheese—a perfect blend of flavors! Try this easy recipe today!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 ripe pears, halved and cored
- 1 tablespoon melted butter
- ½ cup mixed fresh berries (blueberries, raspberries, or blackberries)
- ½ cup walnuts, roughly chopped
- ¼ cup crumbled blue cheese
- 2 tablespoons honey
- Optional: Fresh thyme sprigs for garnish
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Arrange halved pears cut-side up on the baking sheet and brush them with melted butter.
- Bake for 15-20 minutes until tender but firm.
- Top each pear with mixed berries and crumbled blue cheese while still warm.
- Sprinkle walnuts over the pears and drizzle with honey.
- Garnish with fresh thyme if desired and serve warm or at room temperature.
Nutrition
- Serving Size: 1 pear half (100g)
- Calories: 230
- Sugar: 19g
- Sodium: 50mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 10mg