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Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

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Experience the vibrant flavors of summer with this delightful Blueberry Peach Feta Salad. This refreshing dish combines juicy blueberries and sweet peaches, harmonized by creamy feta cheese and a zesty lemon basil vinaigrette. Perfect for picnics, barbecues, or casual dinners, it’s a quick and easy way to impress your guests. With its burst of colors and flavors, this salad not only looks stunning on any table but also provides a healthy serving of vitamins and nutrients.

Ingredients

Scale
  • 1 pint fresh blueberries
  • 2 ripe peaches (diced)
  • 2 Persian cucumbers (sliced)
  • 1/2 cup crumbled feta cheese
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon dijon mustard
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • 1 tablespoon finely chopped basil
  • Salt and pepper to taste

Instructions

  1. In a large serving bowl, mix the blueberries, diced peaches, sliced cucumbers, and crumbled feta gently.
  2. In a jar or measuring cup, combine lemon juice, dijon mustard, honey, olive oil, chopped basil, salt, and pepper. Shake or whisk until well blended.
  3. Drizzle the vinaigrette over the salad mixture and toss gently to coat evenly.
  4. Garnish with additional basil if desired. Serve immediately or refrigerate until ready to enjoy.

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