Print

Creamy Cucumber Tomato Salad

Creamy Cucumber Tomato Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Creamy Cucumber Tomato Salad is a refreshing and vibrant side dish that brings together the crispness of cucumbers, the sweetness of tomatoes, and a luscious creamy dressing. Perfect for warm days or casual gatherings, this salad pairs beautifully with grilled meats, sandwiches, or can be enjoyed on its own as a light lunch. With minimal prep time, you can whip up this delightful salad in just 10 minutes. The creamy dressing enhances the fresh flavors while providing a rich, tangy taste that elevates any meal. Whether you’re hosting a barbecue or enjoying a picnic, this Creamy Cucumber Tomato Salad is sure to impress your guests and satisfy your taste buds.

Ingredients

Scale
  • 4 cups sliced English cucumber
  • ½ cup sliced red onion
  • 1 pint grape or cherry tomatoes
  • ⅓ cup sour cream
  • 3 tablespoons mayonnaise
  • 1 tablespoon olive oil
  • 1 tablespoon apple cider vinegar
  • ¾ teaspoon granulated sugar
  • 1 ½ teaspoons chopped fresh dill (or ½ teaspoon dried)
  • ¼ teaspoon garlic powder
  • ¼ teaspoon kosher salt
  • ¼ teaspoon black pepper

Instructions

  1. In a large mixing bowl, combine sliced cucumbers, red onion, and halved tomatoes.
  2. In another bowl, whisk together sour cream, mayonnaise, olive oil, apple cider vinegar, sugar, dill, garlic powder, salt, and pepper until smooth.
  3. Drizzle the dressing over the vegetables and gently mix to coat evenly. Taste and adjust seasoning if needed.
  4. Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.

Nutrition