Creamy White Chicken Chili
Creamy White Chicken Chili is the ultimate comfort food, bursting with rich flavors and a velvety texture that warms the soul. This delightful dish combines tender chicken, hearty cannellini beans, and creamy cheese, making it an irresistible option for family dinners or game day gatherings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 servings 1x
- Category: Dinner
- Method: Stovetop/Slow Cooker/Instant Pot
- Cuisine: American
Ingredients
Scale
- 2 tablespoons butter
- 1 large sweet onion, chopped
- 3–4 cloves garlic, minced
- 1 ½ pounds boneless chicken breast
- 30 ounces canned cannellini beans
- 7 ounces chopped green chiles
- 4 cups chicken broth
- 8 ounces cream cheese
Instructions
- Sauté onion and garlic in melted butter over medium heat until fragrant.
- Add chicken breast and brown on all sides; season with cumin and oregano.
- Stir in beans, green chiles, broth, and cream cheese; mix well.
- Bring to a boil, reduce heat, cover, and simmer for about 25 minutes until chicken is thoroughly cooked.
- Shred the chicken with two forks and return it to the pot; stir well before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 900mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 6g
- Protein: 26g
- Cholesterol: 80mg
Find it online: https://kitchenbyskylar.com/creamy-white-chicken-chili-recipe/