Garlic Butter Beef And Rice Skillet
Discover the delightful Garlic Butter Beef And Rice Skillet, a quick and flavorful one-pan meal that brings comfort to your dinner table. This dish features savory ground beef enveloped in a rich garlic butter sauce, perfectly combined with fluffy rice and topped with creamy cheddar and Parmesan cheese. Ready in just 30 minutes, it’s ideal for busy weeknights or cozy family dinners. The beauty of this recipe lies in its versatility; customize it with your favorite vegetables or spices to suit any occasion. Enjoy a hearty meal that not only satisfies but also allows for easy cleanup, making mealtime enjoyable for everyone.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- 1 cup long-grain white rice
- 1 ½ tablespoons Cajun seasoning
- 1 cup shredded cheddar cheese
- ½ cup freshly grated Parmesan cheese
Instructions
- In a large skillet over medium heat, brown the ground beef, breaking it apart with a wooden spoon. Drain excess fat if necessary.
- Stir in the Cajun seasoning followed by the rice, ensuring everything is well combined.
- Add enough broth or water as per rice package instructions, bring to a boil, then reduce heat to low. Cover and simmer until rice is tender (15-20 minutes).
- Once cooked, remove from heat and stir in shredded cheddar and Parmesan cheese until melted and creamy.
- Serve hot and enjoy!
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 600
- Sugar: 3g
- Sodium: 780mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://kitchenbyskylar.com/garlic-butter-beef-and-rice-skillet/