Ghost cookies

Ghost cookies are the perfect spooky treat for Halloween gatherings or festive celebrations. These delightful desserts are not only visually appealing with their ghostly appearance, but they are also incredibly easy to make. With just a few simple ingredients, you can create these fun and tasty cookies that will impress both kids and adults alike. Get ready to bring some excitement to your Halloween festivities with these adorable ghost cookies!

Why You’ll Love This Recipe

• Quick and Easy: You can whip up these ghost cookies in just 25 minutes, making them a fast option for last-minute party treats.
• Fun for Everyone: Decorating these cookies is a great activity for kids and adults, allowing everyone to express their creativity.
• No Baking Required: This recipe uses pre-made chocolate chunk cookies, which saves time and effort while still delivering a delicious result.
• Adorable Presentation: The combination of vegan marshmallows and black icing creates an eye-catching dessert that’s sure to be a hit at any Halloween party.
• Customizable Designs: Feel free to get creative with decorations! You can alter the designs to suit your theme or personal taste.

Tools and Preparation

To make these ghost cookies, you’ll need some basic tools that will help streamline your preparation process.

Essential Tools and Equipment

• Mixing bowl
• Piping bag or zip-top bag
• Baking sheet

Importance of Each Tool

• Mixing bowl: A sturdy mixing bowl is essential for combining your icing sugar and creating the perfect frosting consistency.
• Piping bag or zip-top bag: Using a piping bag allows for precise decorating when drawing the faces on your ghost cookies.
• Baking sheet: A baking sheet provides a flat surface for decorating your cookies without making a mess.

Ingredients

For the Icing

• 175g icing sugar

For the Cookies

• 1 x 200g pack chocolate chunk cookies

For the Ghost Topping

• 9 vegan marshmallows (regular size)
• black writing icing

How to Make Ghost Cookies

Step 1: Prepare the Icing

In a mixing bowl, combine the icing sugar with a small amount of water—just enough to achieve a thick but spreadable consistency.

Step 2: Decorate the Cookies

1. Place chocolate chunk cookies on a clean baking sheet.
2. Use a spatula to spread the icing over each cookie evenly.

Step 3: Add Ghosts

1. Gently place one vegan marshmallow on top of each iced cookie.
2. Allow the icing to set slightly so that the marshmallow sticks well.

Step 4: Create Faces

Using black writing icing, draw cute or spooky faces on each marshmallow ghost. Let your creativity shine!

Now you have delightful ghost cookies ready to scare up some fun at your next Halloween event! Enjoy these easy-to-make treats that are sure to delight all who encounter them.

How to Serve Ghost cookies

Ghost cookies are delightful treats that add a festive touch to any Halloween gathering. Their spooky appearance and sweet flavor make them perfect for parties, school events, or just for fun at home.

Fun Halloween Party Platter

• Arrange ghost cookies on a large platter with other Halloween-themed snacks like pumpkin-shaped chocolates and candy corn. This creates an eye-catching display that guests will love.

Spooky Movie Night Treats

• Serve ghost cookies alongside popcorn and other movie snacks during a Halloween movie marathon. The combination of sweet and salty will keep everyone satisfied while enjoying classic horror films.

Classroom or Office Treats

• Individually wrap ghost cookies in clear bags and tie them with orange ribbons. Hand them out as fun treats to classmates or colleagues to spread some Halloween cheer.

Dessert Bar Feature

• Include ghost cookies on a dessert table filled with other Halloween desserts like pumpkin cupcakes and chocolate-covered pretzels. It adds variety and enhances the spooky theme.

How to Perfect Ghost cookies

To ensure your ghost cookies turn out perfectly, follow these helpful tips to enhance both their taste and presentation.

• Choose the right cookies: Opt for a chocolate chunk cookie base that holds its shape well during decorating.
• Use fresh icing sugar: Ensure your icing sugar is fresh for a smooth consistency when making the ghostly decorations.
• Cut marshmallows evenly: Use kitchen scissors to cut the vegan marshmallows into equal halves for uniformity in your ghosts.
• Practice your piping technique: Before decorating, practice writing with black icing on parchment paper to get comfortable.
• Store properly: Keep your finished ghost cookies in an airtight container at room temperature for up to three days to maintain freshness.

Best Side Dishes for Ghost cookies

Ghost cookies pair wonderfully with various side dishes that complement their sweetness. Here are some great options:

1. Crispy Veggie Sticks: Fresh carrot, cucumber, and celery sticks provide a crunchy, healthy contrast to the sweetness of the cookies.
2. Fruit Salad Medley: A mix of seasonal fruits like apples, grapes, and oranges adds a refreshing burst of flavor alongside the sugary treats.
3. Pumpkin Soup: Serve warm, creamy pumpkin soup as an inviting starter that fits the Halloween theme perfectly.
4. Cheese Platter: Pair assorted cheeses with crackers for a savory option that balances the sweetness of ghost cookies.
5. Mini Quiches: These bite-sized savory pastries are easy to grab and eat while mingling at parties, providing variety on your snack table.
6. Chocolate-Covered Pretzels: The salty-sweet combination of chocolate-covered pretzels makes them an addictive side dish alongside ghostly sweets.

Common Mistakes to Avoid

• One common mistake is not using fresh ingredients. Always check that your cookies and marshmallows are not expired for the best flavor.
• Another mistake is overheating the icing. Make sure to keep the icing at room temperature to maintain its smooth texture when decorating.
• A frequent error is ignoring cookie cooling time. Allow cookies to cool completely before decorating; otherwise, the icing may melt.
• Skipping decoration practice can lead to messy designs. Take a moment to practice using the black writing icing on parchment paper before decorating your ghost cookies.

Storage & Reheating Instructions

Refrigerator Storage

• Store ghost cookies in an airtight container.
• They will last up to 3 days in the refrigerator while maintaining their freshness.

Freezing Ghost cookies

• Place ghost cookies in a freezer-safe container or bag.
• They can be frozen for up to 2 months for later enjoyment.

Reheating Ghost cookies

• Oven: Preheat the oven to 350°F (175°C) and warm cookies for about 5 minutes.
• Microwave: Heat one cookie at a time for about 10 seconds on a microwave-safe plate to avoid overheating.
• Stovetop: Use a skillet over low heat for a minute or two, flipping occasionally until warmed through.

Frequently Asked Questions

What are Ghost cookies?
Ghost cookies are fun, spooky treats made from chocolate chunk cookies decorated with vegan marshmallows and black icing, perfect for Halloween celebrations.

How do I make my Ghost cookies look better?
To enhance their appearance, consider adding edible glitter or colored sprinkles around the edges of the frosting for a festive touch.

Can I customize my Ghost cookies?
Absolutely! You can use different types of cookies, such as oatmeal or peanut butter, and even change up the decorations according to your theme.

How should I store leftover Ghost cookies?
Store any leftover ghost cookies in an airtight container in the refrigerator for up to three days, or freeze them for longer storage.

Final Thoughts

These ghost cookies are easy to make and perfect for Halloween festivities. Their spooky design and delicious taste make them a hit at any gathering. Feel free to experiment with different cookie bases and decorations to create your own unique version!