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Halloween Cupcakes: Ghost Cupcakes

Halloween Cupcakes: Ghost Cupcakes

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Delight your guests this Halloween with these charming Halloween Cupcakes: Ghost Cupcakes! These spooky yet scrumptious treats are perfect for any festive gathering, captivating both kids and adults. With a delightful vanilla buttercream frosting that forms the ghostly shape and playful chocolate chip eyes, they are not only easy to make but also customizable to fit your theme. Whether you’re hosting a Halloween party, planning a school event, or enjoying a family night in, these cupcakes are sure to be a hit. In just 10 minutes of preparation, you can create an enchanting dessert that spreads joy and spookiness wherever it goes.

Ingredients

Scale
  • 24 cupcakes
  • 3 cups vanilla buttercream frosting
  • 1 bag semi-sweet chocolate chips

Instructions

  1. Prepare the vanilla buttercream by placing it into a piping bag fitted with a large round tip.
  2. Pipe a tall mound of frosting onto each cupcake, tapering it towards the top to resemble a ghost.
  3. Decorate each ghost with two chocolate chips to create eyes.
  4. Serve immediately or store in an airtight container until ready to enjoy.

Nutrition