Homemade Sugar Free Gummy Candy
Indulge in the delightful experience of making Homemade Sugar Free Gummy Candy—an easy and fun treat perfect for satisfying sweet cravings without guilt. These chewy, vibrant gummies are made using simple ingredients and can be customized with your favorite fruit juices, making them a hit for kids and adults alike. Whether you’re hosting a party, gifting a thoughtful treat, or simply enjoying a snack, these sugar-free candies cater to various dietary preferences while delivering delicious flavor. With this straightforward recipe, you’ll be whipping up batches of these healthy and playful sweets in no time.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 20 gummies 1x
- Category: Dessert
- Method: No cooking required
- Cuisine: Vegan
Ingredients
Scale
- 1 box sugar-free vegan gelatin
- 1.5 ounces unflavored vegan gelatin
- ½ cup cold water
Instructions
- Prepare candy molds by spraying them with nonstick spray. For easier handling, place the molds on a cookie sheet.
- In a saucepan, whisk together the flavored and unflavored vegan gelatin with cold water until fully dissolved. Heat over medium heat, stirring frequently until liquefied.
- Using a dropper or pipette, carefully fill the molds with the gelatin mixture. Let cool in molds; refrigerate for a few hours or freeze for 15-20 minutes to set.
Nutrition
- Serving Size: 5 gummy pieces (30g)
- Calories: 20
- Sugar: 0g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://kitchenbyskylar.com/homemade-sugar-free-gummy-candy/