Honey Sesame Chicken

Yummy sticky and sweet Honey Sesame Chicken is a delightful dish that brings the flavors of Asian cuisine right to your table. This recipe is perfect for any occasion, whether it’s a cozy family dinner or a gathering with friends. The balance of honey’s sweetness and sesame’s nuttiness makes it a standout choice among chicken dishes. Plus, it’s easy to prepare and sure to impress!

Why You’ll Love This Recipe

• Delicious Flavor: The combination of honey and soy sauce creates a mouthwatering glaze that enhances the chicken.
• Quick Cooking Time: With just 5 minutes of cooking, you can have this tasty meal ready in under an hour.
• Versatile Dish: Pair it with rice or veggies for a complete meal that suits any palate.
• Easy to Make: Simple ingredients and straightforward steps make this recipe accessible for cooks of all skill levels.
• Crowd-Pleaser: This dish is bound to be a hit at parties and family gatherings, pleasing both kids and adults alike.

Tools and Preparation

To make your Honey Sesame Chicken effortlessly, having the right tools is essential. Gather these items before starting to ensure a smooth cooking process.

Essential Tools and Equipment

• Frying pan
• Saucepan
• Slotted spoon
• Glass bowl
• Tongs

Importance of Each Tool

• Frying pan: Ideal for cooking the sauce evenly while allowing you to whisk easily.
• Slotted spoon: Perfect for removing excess oil from the fried chicken without leaving behind any residue.
• Glass bowl: Great for mixing your batter ingredients as it allows you to see when everything is well combined.

Ingredients

Yummy sticky and sweet Honey Sesame Chicken requires the following ingredients:

• 4-6 c vegetable oil for frying
• 2 chicken breasts, cut into strips
• 1/2 c flour, sifted
• 1/4 c corn starch
• 1/2 tsp baking powder
• 1 egg white
• 1/3 c water
• 1 tbsp canola oil
• 1/4 tsp salt
• 3 tbsp soy sauce
• 2 tbsp rice apple vinegar vinegar
• 2 tbsp sugar
• 4 tbsp honey
• 4 tsp corn starch
• 2/3 c water
• Green onions, sliced
• Sesame Seeds

How to Make Honey Sesame Chicken

Step 1: Prepare the Batter

Mix all batter ingredients in a glass bowl until smooth.

Step 2: Add Chicken

Add the chicken strips into the batter and stir until well coated.

Step 3: Heat Oil

Pour vegetable oil into a saucepan and heat it to medium heat (350 degrees). Ensure there is enough oil so that chicken pieces do not touch the bottom.

Step 4: Fry Chicken

Using tongs, add the chicken in batches. Cook each batch for about 5 minutes. Check doneness by cutting open one piece; it should no longer be pink inside.

Step 5: Drain Excess Oil

Once cooked, use a slotted spoon to remove the chicken from the pan and place it on paper towels to absorb excess oil.

Step 6: Make the Sauce

In another bowl, combine all sauce ingredients and whisk until fully mixed.

Step 7: Cook Sauce

Heat a frying pan over low heat. Pour in the sauce mixture and gradually turn up to medium heat. Whisk constantly as it comes to a boil.

Step 8: Thicken Sauce

Once thickened, turn off the heat and toss in the fried chicken until well coated with the sauce.

Step 9: Serve

Pour everything into a serving bowl, sprinkle with sesame seeds, and garnish with sliced green onions if desired. Enjoy your homemade Honey Sesame Chicken!

How to Serve Honey Sesame Chicken

Honey sesame chicken is a delightful dish that pairs well with various sides and garnishes. Whether you’re hosting a dinner party or enjoying a cozy meal at home, here are some serving suggestions.

Over White Rice

• This classic pairing allows the sticky sauce to soak into the rice, enhancing the flavors of both.

With Steamed Broccoli

• The fresh crunch of broccoli complements the sweetness of the chicken, adding a nutritious touch to your plate.

On a Bed of Noodles

• Serve honey sesame chicken over lo mein or rice noodles for a filling and satisfying meal.

Garnished with Green Onions

• Sprinkle sliced green onions on top for an extra layer of flavor and a pop of color.

Alongside Crispy Egg Rolls

• Pair your chicken with crispy egg rolls for a delicious appetizer that balances flavors and textures.

How to Perfect Honey Sesame Chicken

To achieve the best honey sesame chicken, consider these tips. They will enhance your cooking process and improve the final dish.

• Use Fresh Ingredients: Fresh chicken and vegetables deliver better flavor and texture.
• Control Oil Temperature: Ensure the oil is at 350 degrees F for perfect frying; too low will make it soggy.
• Batter Consistency: Aim for a thick batter that clings to the chicken without dripping excessively.
• Whisk Sauce Constantly: Keep whisking the sauce while it heats to prevent burning and ensure even thickening.
• Taste Test Sauce: Adjust sweetness or saltiness in the sauce according to personal preference before adding chicken.
• Serve Immediately: Honey sesame chicken is best enjoyed fresh; serve right after tossing in sauce for optimal texture.

Best Side Dishes for Honey Sesame Chicken

Pairing side dishes with honey sesame chicken can elevate your dining experience. Here are some excellent options to consider:

1. Fried Rice: A flavorful mix of rice, vegetables, and soy sauce that complements the sweetness of the chicken.
2. Cucumber Salad: Crisp cucumbers tossed in vinegar provide a refreshing contrast to the rich flavors.
3. Miso Soup: A light broth packed with umami that balances out the sweetness while warming up your meal.
4. Garlic Green Beans: Sautéed green beans with garlic add crunch and a savory touch alongside the sweet chicken.
5. Chow Mein Noodles: Stir-fried noodles are another hearty option that pairs well with honey sesame chicken’s flavor profile.
6. Spring Rolls: Light and crispy spring rolls filled with veggies add variety and texture to your plate.

Common Mistakes to Avoid

Making Honey Sesame Chicken can be a delightful experience, but there are some common mistakes to watch out for.

• Using the wrong oil: Different oils have different smoke points. Use vegetable oil for frying to achieve that perfect crispy texture.
• Not checking the chicken’s doneness: Overcooked chicken becomes dry. Always cut a piece open to check if it’s fully cooked before removing it from the oil.
• Skipping the whisking step: If you don’t whisk the sauce thoroughly, it may not combine well. Make sure to whisk until fully combined for a smooth sauce.
• Overcrowding the pan: Adding too much chicken at once lowers oil temperature, leading to soggy results. Fry in batches for the best crispiness.
• Neglecting the sesame seeds: These add flavor and crunch. Don’t skip adding them as a topping; they enhance both taste and presentation.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3-4 days for optimal freshness.

Freezing Honey Sesame Chicken

• Place cooled chicken in freezer-safe bags or containers.
• It can be frozen for up to 3 months.

Reheating Honey Sesame Chicken

• Oven: Preheat to 350°F (175°C), place chicken on a baking sheet, and heat for about 10-15 minutes until warm.
• Microwave: Place on a microwave-safe plate, cover with a paper towel, and heat in short intervals of 30 seconds until heated through.
• Stovetop: Heat in a pan over medium-low heat, stirring occasionally, until warmed through.

Frequently Asked Questions

Here are some common questions about preparing Honey Sesame Chicken.

Can I make Honey Sesame Chicken gluten-free?

You can use gluten-free flour and tamari instead of soy sauce to make this dish gluten-free while still enjoying its delicious flavor.

What can I serve with Honey Sesame Chicken?

This dish pairs well with steamed rice or stir-fried vegetables for a complete meal that’s satisfying and delicious.

How can I customize Honey Sesame Chicken?

Feel free to add vegetables like bell peppers or snap peas to the stir-fry for added nutrients and color.

Is Honey Sesame Chicken spicy?

No, this recipe is not spicy. However, you can add chili flakes or sriracha if you prefer some heat!

Final Thoughts

Honey Sesame Chicken is an appealing dish that combines sweet and savory flavors perfectly. It’s versatile enough for weeknight dinners or special occasions. Feel free to customize it by adding your favorite vegetables or adjusting the sweetness level. Give it a try—you won’t be disappointed!