Hot Honey Feta Chicken Dish
Experience a delightful culinary journey with the Hot Honey Feta Chicken Dish, a perfect fusion of sweet, spicy, and savory flavors. This dish features tender marinated chicken breasts infused with a luscious honey blend and topped with creamy feta cheese, creating an irresistible meal that’s both comforting and elegant. Ideal for family dinners or special occasions, this easy-to-make recipe will impress your guests while satisfying your cravings. Pair it with fresh salads, roasted vegetables, or grains for a complete dining experience.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- 1/2 cup honey
- 2 tablespoons red apple vinegar
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon red pepper flakes
- 1 cup crumbled feta cheese
- Fresh parsley (for garnish)
- Lemon slices (for serving)
Instructions
- In a medium bowl, whisk together honey, olive oil, red apple vinegar, minced garlic, oregano, red pepper flakes, salt, and pepper.
- Marinate chicken in the mixture for at least 30 minutes (up to 4 hours).
- Preheat oven to 400°F (200°C). Place the marinated chicken in a baking dish and top with crumbled feta.
- Bake for 25 to 30 minutes until chicken reaches an internal temperature of 165°F (75°C).
- Let rest for 5 minutes before garnishing with parsley and serving with lemon slices.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 370
- Sugar: 23g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 85mg