Irresistible Lasagna Soup
Indulge in the warmth of Irresistible Lasagna Soup, a cozy dish that combines all the beloved flavors of traditional lasagna into a hearty bowl. Perfect for chilly evenings or family gatherings, this easy-to-make soup features a rich tomato base, melty cheese, and al dente pasta, ensuring every spoonful is satisfying and delicious. With just a few simple ingredients and steps, you can create a comforting meal that will impress everyone at your table. Whether you want to customize it with your favorite proteins or add an array of vegetables, this versatile recipe is sure to become a weeknight favorite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Simmering
- Cuisine: Italian
Ingredients
Scale
- 1 lb ground beef
- 1 medium yellow onion
- 3 cloves garlic
- 1 can fire-roasted diced tomatoes (14.5 oz)
- 2 cups tomato sauce
- 4 cups low-sodium chicken or vegetable broth
- 2 cups rotini or mafaldini pasta
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- Italian seasoning
Instructions
- In a large pot over medium heat, brown the ground beef until no longer pink. Add diced onion and minced garlic; sauté for about 5 minutes until softened.
- Stir in canned tomatoes, tomato sauce, and broth. Mix well and let simmer on low heat for about 10 minutes.
- Add rotini or mafaldini to the pot and cook according to package directions until al dente.
- In a separate bowl, combine ricotta cheese with salt, pepper, and chopped basil.
- Ladle soup into bowls, add dollops of ricotta mixture on top, sprinkle with mozzarella cheese, and garnish with fresh herbs before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 780mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://kitchenbyskylar.com/irresistible-lasagna-soup/