Slow Cooker Minestrone Soup
Discover the comforting flavors of Slow Cooker Minestrone Soup, a nourishing blend of fresh vegetables, beans, and Italian herbs that warms the soul. This hearty soup is perfect for family dinners or cozy gatherings with friends. Simply toss all your ingredients into the slow cooker and let time do the work. With a rich, flavorful broth and customizable ingredients, you can enjoy this nutritious dish any day of the week. Serve it with crusty bread or a fresh salad for a complete meal that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 medium onion (diced)
- 4 cloves garlic (minced)
- 2 stalks celery (diced)
- 2 medium carrots (diced)
- 2 medium zucchini (diced)
- 2 teaspoons Italian seasoning
- 28 ounces diced tomatoes
- 6 cups chicken broth
- 15 ounces dark red kidney beans (drained & rinsed)
- 15 ounces white cannellini beans (drained & rinsed)
- 1 cup ditalini pasta
- Salt & pepper (to taste)
Instructions
- Combine all ingredients except ditalini pasta in your slow cooker and stir well. Season with salt and pepper.
- Cover and cook on LOW for 6 hours or HIGH for 4 hours.
- About 30 minutes before serving, add ditalini pasta and cover again until cooked through.
- Serve hot, topped with grated Parmesan cheese and fresh parsley if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 220
- Sugar: 5g
- Sodium: 800mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 12g
- Protein: 10g
- Cholesterol: 0mg
Find it online: https://kitchenbyskylar.com/slow-cooker-minestrone-soup/