Spicy Southern Cheesy Chicken Spaghetti Casserole
Indulge in the comforting and flavorful Spicy Southern Cheesy Chicken Spaghetti Casserole, a dish that combines creamy textures with zesty spices for an unforgettable family meal. This hearty casserole features tender chicken, sharp cheddar cheese, and vibrant bell peppers layered with perfectly cooked spaghetti. With just 15 minutes of prep time and customizable ingredients, this recipe is perfect for busy weeknights or family gatherings. Whether you’re serving it at a potluck or enjoying it on a cozy night in, this dish will have everyone coming back for seconds.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz spaghetti
- 2 cups shredded sharp cheddar cheese
- 1 can (10.5 oz) cream of chicken soup
- 1 cup fresh bell peppers (chopped)
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 1 tsp garlic powder
- 1/4 cup green onions (sliced)
Instructions
- Preheat the oven to 350°F (175°C) and grease a large casserole dish.
- In a large pot over medium heat, cook the chicken until golden brown and fully cooked, about 6-7 minutes per side.
- Boil salted water in another pot, add spaghetti, and cook until al dente, about 8-10 minutes.
- In a mixing bowl, combine shredded chicken, cooked spaghetti, cream of chicken soup, chopped bell peppers, spices, and half of the cheddar cheese. Mix well.
- Transfer the mixture to the greased casserole dish and sprinkle with remaining cheddar cheese.
- Bake for 25-30 minutes until bubbly and golden brown.
- Let rest for 5 minutes before garnishing with sliced green onions and serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 870mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 90mg