Delicious Mini Cheese Danish
Delicious Mini Cheese Danish are the ultimate indulgence for breakfast or brunch, combining a flaky puff pastry with a rich cream cheese filling. These delightful pastries are incredibly easy to prepare, making them a perfect treat for any occasion. With their beautiful golden color and creamy center, they are sure to impress guests and family alike. Customize them with your favorite flavors or fruit toppings for an extra personal touch. Experience the joy of homemade pastries that bring comfort and delight to every bite!
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package puff pastry (store-bought)
- 8 oz cream cheese (softened)
- 1/4 cup granulated sugar (or sugar alternative)
- 1 tsp vanilla extract
- 1 tbsp lemon juice (optional)
- 1 beaten egg (or milk for brushing)
- 1 cup powdered sugar
- 1 tbsp milk (dairy-free options available)
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the puff pastry on a lightly floured surface and cut into squares (3×3 inches).
- In a mixing bowl, combine cream cheese, granulated sugar, vanilla extract, and lemon juice. Mix until smooth.
- Place one tablespoon of the filling in the center of each pastry square and fold corners towards the center, sealing them together.
- Brush the tops with beaten egg or milk for a golden finish.
- Bake on a parchment-lined baking sheet for about 18 minutes or until golden brown.
- While baking, mix powdered sugar with milk to create a drizzle-able glaze.
- Allow cooling slightly before drizzling with glaze and serving warm.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 9g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg