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Dirty Rice with Ground Beef

Dirty Rice with Ground Beef
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Indulge in the comforting flavors of Dirty Rice with Ground Beef, a dish that embodies hearty satisfaction and culinary delight. This one-pot meal combines perfectly seasoned ground beef with vibrant bell peppers, onions, and aromatic Cajun spices, all nestled within fluffy long-grain rice. Ideal for family dinners, gatherings, or cozy nights at home, this recipe is quick to prepare—taking just 40 minutes from start to finish. Each bite is a delightful medley of rich flavors and textures, promising to become a staple on your dinner table. Enjoy it topped with fresh green onions or served alongside a zesty salad for an extra burst of freshness.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 small onion, finely diced
  • 1 green or red bell pepper, diced
  • 2 cloves garlic, minced
  • 1 1/2 cups long-grain white rice
  • 3 cups chicken broth
  • 1 teaspoon Cajun seasoning
  • 1/2 teaspoon thyme
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped green onions

Instructions

  1. Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned.
  2. Stir in diced onion, bell pepper, and minced garlic. Sauté until softened.
  3. Add Cajun seasoning, thyme, paprika, salt, and pepper; cook for 1 minute.
  4. Mix in the rice until well coated with the seasoning.
  5. Pour in chicken broth, bring to a boil, then reduce heat and simmer covered for 20-25 minutes until rice is cooked.
  6. Let sit for 5 minutes before fluffing with a fork.
  7. Garnish with chopped green onions and serve hot.

Nutrition

Find it online: https://kitchenbyskylar.com/dirty-rice-with-ground-beef/