Easy Strawberry Compote
Easy Strawberry Compote is a delightful and versatile sauce that brings out the natural sweetness of strawberries, making it a perfect addition to breakfast or dessert. Whether you’re using fresh or frozen strawberries, this compote is simple to prepare and requires just a few ingredients. In only 20 minutes, you can create a luscious topping for pancakes, yogurt, or ice cream, or use it as a filling for cakes and pastries. With its vibrant flavor and easy preparation, this strawberry compote is sure to become a favorite in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 500g (1.1 lb) fresh or frozen strawberries
- 100g (1/2 cup) granulated sugar
- 1 tablespoon lemon or lime juice
- Pinch of salt
Instructions
- Prepare the Strawberries: Remove the green tops and chop the strawberries into pieces.
- Combine Ingredients: In a medium saucepan over low heat, mix strawberries, sugar, lemon juice, and salt.
- Cook: Stir regularly until the strawberries release their juices.
- Simmer: Increase heat slightly and let simmer for about 15 minutes, stirring frequently. Use a potato masher for desired smoothness.
- Check Consistency: Cook until thickened.
- Cool Down: Remove from heat and let cool to room temperature before storing.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 65
- Sugar: 14g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://kitchenbyskylar.com/easy-strawberry-compote/